Friday, March 1, 2013

A Taste of Wine - Opening a bottle of 2006 Palazzo della Torre

A Taste of Wine - Opening a bottle of 2006 Palazzo della Torre brings back memories and some Out and About...

2006 Palazzo della Torre

The other night we opened a bottle of 2006 Palazzo della Torre. I noticed we bought it from Lombardi's Everett Marina several years ago. As it turned out we bought it after one of Lombardi's wine events. This one was called “Wines on the Waterfront” and took place, May 15th 2010.

“Wines on the waterfront” was hosted by the fabulous then wine rep Julie Hillman. The wines were paired with appetizer bites created by then Everett chef Christian Turner. It was a great pairing. You can find the original blog at: http://foodwinetravelanddiningout.blogspot.com/2010/05/saturday-5152010-wine-tasting-and.html

This wine tasting was one of a series of what Lombardi's called ‘small bites’. The ‘small bites’ series was great to taste wine and matching food without breaking the bank.


The Fabulous Julie Hilman - wine aficionado


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From the 5/2010 Blog

Lombardi’s “Wines on the Waterfront” with wine aficionado Julie Hilman. Tasted 6 wines from the Veneto region of Italy. These wines were paired with 6 appetizer bites created by Everett’s Chef Christian Turner.


Lombardi’s “Wines on the Waterfront” with wine aficionado Julie Hilman.

White Course

Citrus Prawns***
Adami Garbel Prosecco 13** slightly sweet

Brie and fig compote***
Lugana San Benedetto*** crisp and fruity

Italian flat bread and pesto and goat cheese***
Inama Vin Soave** pleasant on the palate


Lombardi’s “Wines on the Waterfront” with wine aficionado Julie Hilman.

Red Course

Italian salsa with fresh Mozzarella on a crostini***
Zenato Valpolicella DOC Classico Superiore*** elegant bouquet

Wild Boar with horseradish mascarpone on a crostni***
2006 Palazzo della Torre**** Floral nose, complex and well balance.

Chocolate Mousse** would have liked to have had the wine match with a read meat.
2006 Amorone Della Valpolceele, Campo Dei Gigli, Tenuta San Antonio**** very intensive, complex and fine bodied


Lombardi’s neighborhood Italian restaurant Everett Marina 
The Fabulous Julie Hilman - wine aficionado

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Out and about - Visiting two chain restaurants


While out one Saturday with two gift cards in hand we stopped at two chain restaurants . The Claim Jumper and The Keg Steakhouse and Bar located less than one mile apart in Lynnwood, Washington. Our plan was to visit the bar (go figure?) to have a drink and appetizer.  Thus checking out the place and tasting their food.


Our Observations:

We found the decor in both restaurants was very nice and matched their theme. The wait staff was well trained and on their game.

We had a pizza at the Claim Jumper. Unfortunately, it reminded us of a box pizza, not very appetizing looking. The flavors were just okay. Our beer came in plastic glasses, not the best idea.

At The Keg Steakhouse and Bar we had two appetizers the escargot and a chicken dip. The escargot had a unpleasant mustard flavor and the escargot fell out of the mushroom. The chicken dip was okay.

Even though there were some disappointment in some of the appetizers we had a great time and would definitely go back for dinner service.

The claim Jumper - Stella Artois

The claim Jumper – Pizza

The Keg Steakhouse and Bar 

The Keg Steakhouse and Bar - escargot - escargot stuffed mushroom caps

The Keg Steakhouse and Bar - Santa Fe chicken dip





zzz

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