We thought we would eat at different places this trip rather than our usual meals at King Ludwig’s and Andreas Keller.
Unfortunately some of our places we go to with our dogs were closed for the weekdays, Munchen Haus (I wonder how their beer holds up setting for the week?) and Uncle Uli's Pub.
Pavz Bistro Cafe***
Walk past this restaurant in the summer months, the smell of savory crepes fills the air. This is a small restaurant with half dozen tables or so.
• Osso Bucco & Wild Mushroom Bolognese*** This was nicely plated Roasted pork shank on a bed of Porcini, Portabella and Cremini mushroom sauce, herbs & White Truffle oil. Served with roasted potatoes and fresh seasonal vegetable. Finished with Demi-Glace.
Visconti's of Leavenworth****
It has been several years since we last visited Visconyi’s. Our plan here was to have appetizers and a bottle of wine, I’m glad we did.
• Two antipasti one meat and the other cheeses*** I think the price was a little high.
• COL SOLARE Red Table Wine, Columbia Valley 1996**** This wine made the experience! It was there last bottle, can’t wait to go back for the 1997…